Oreo Balls

Highlighted under: Baking & Desserts

Satisfy your sweet tooth with these delightful Oreo Balls, a no-bake treat that combines crushed Oreos and cream cheese, coated in rich chocolate. Perfect for parties, gifts, or simply to enjoy at home, these bite-sized delights are a fun and easy way to elevate your dessert game. Get ready to impress family and friends with this simple and delicious recipe!

Lacey Montgomery

Created by

Lacey Montgomery

Last updated on 2025-12-02T10:53:15.482Z

Easy to Make

One of the greatest appeals of Oreo Balls is how incredibly easy they are to make. With just three ingredients – Oreo cookies, cream cheese, and chocolate chips – you can whip up these delectable treats in no time. There's no baking required, making it a perfect recipe for those who might feel intimidated in the kitchen. Simply crush, mix, roll, and coat, and you’ll have a delicious dessert ready to impress your guests in minutes.

If you're short on time but still want to serve a crowd-pleaser, Oreo Balls are the way to go. This no-bake recipe allows you to relax and enjoy the company of your friends and family rather than stressing over complicated steps. Plus, the kids can get involved in the rolling and coating process, making it a fun and interactive cooking experience for everyone.

Versatile Treats

Oreo Balls are not just a delicious dessert; they are also incredibly versatile. You can customize these treats to suit any occasion. For example, during holidays, you can add festive sprinkles or use colored melting chocolates to match the themes. Think red and green for Christmas or pastels for Easter! The possibilities are endless, and the results are always eye-catching and tasty.

Moreover, you can experiment with different flavors of Oreo cookies or even incorporate other mix-ins like peanut butter or mint. This adaptability means you can create a unique version of Oreo Balls that reflects your taste preferences or the season’s festivities. Your imagination is truly the only limit!

Ideal for Gifting

Oreo Balls make perfect gifts for friends and family. Whether it's for a birthday, a holiday, or just because, these sweet treats are sure to bring a smile. Present them in a decorative box or jar, and they’ll look as good as they taste. It's a thoughtful gesture that shows you care, and the recipient will appreciate the homemade touch.

Additionally, Oreo Balls can be a great addition to potlucks, bake sales, or dessert tables. Their bite-sized nature makes them easy to share, and their rich flavor profile ensures there’s something for everyone. No one can resist the combination of chocolate, cream cheese, and the iconic Oreo cookie, making these treats a staple at any gathering.

Ingredients

Oreo Balls

  • 1 package (15.35 oz) Oreo cookies
  • 8 oz cream cheese, softened
  • 16 oz chocolate chips

Enjoy your delicious Oreo Balls!

Instructions

Prepare the Oreo Mixture

Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a zip-top bag and crushing with a rolling pin. In a bowl, mix the crushed Oreos with the softened cream cheese until well combined.

Form the Balls

Using your hands, roll the Oreo mixture into small balls, about 1 inch in diameter. Place the balls on a baking sheet lined with parchment paper.

Coat with Chocolate

Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth. Dip each Oreo ball into the melted chocolate, coating completely, and return to the baking sheet.

Chill and Serve

Refrigerate the chocolate-coated Oreo balls for about 30 minutes to set. Serve and enjoy!

Enjoy your delicious Oreo Balls!

Tips for Success

To ensure your Oreo Balls come out perfectly every time, make sure the cream cheese is softened. This helps in achieving a smooth, well-blended mixture that rolls easily into balls. If you're short on time, you can microwave the cream cheese for a few seconds to speed up the softening process.

When melting the chocolate chips, do so slowly to prevent burning. Stir the chocolate thoroughly after each interval until it’s completely melted and smooth. You can even add a tablespoon of vegetable oil to the chocolate to make it thinner, allowing for a more even coat on your Oreo Balls.

Storage Instructions

Once your Oreo Balls are set, store them in an airtight container in the refrigerator. They will stay fresh for up to a week, but we doubt they’ll last that long! If you want to make them ahead of time, you can prepare them a few days in advance to keep your stress levels low before events.

For longer storage, Oreo Balls can be frozen. Just place them in a single layer on a baking sheet to freeze them individually before transferring them to a freezer-safe container. They can be frozen for up to three months. When you're ready to enjoy them, simply let them thaw in the refrigerator for a few hours.

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Questions About Recipes

→ Can I use white chocolate instead of regular chocolate?

Yes, white chocolate can be a great alternative and adds a nice sweetness.

Oreo Balls

Satisfy your sweet tooth with these delightful Oreo Balls, a no-bake treat that combines crushed Oreos and cream cheese, coated in rich chocolate. Perfect for parties, gifts, or simply to enjoy at home, these bite-sized delights are a fun and easy way to elevate your dessert game. Get ready to impress family and friends with this simple and delicious recipe!

Prep Time20.0
Overall Time20.0

Created by: Lacey Montgomery

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 24.0

What You'll Need

Oreo Balls

  1. 1 package (15.35 oz) Oreo cookies
  2. 8 oz cream cheese, softened
  3. 16 oz chocolate chips

How-To Steps

Step 01

Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a zip-top bag and crushing with a rolling pin. In a bowl, mix the crushed Oreos with the softened cream cheese until well combined.

Step 02

Using your hands, roll the Oreo mixture into small balls, about 1 inch in diameter. Place the balls on a baking sheet lined with parchment paper.

Step 03

Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth. Dip each Oreo ball into the melted chocolate, coating completely, and return to the baking sheet.

Step 04

Refrigerate the chocolate-coated Oreo balls for about 30 minutes to set. Serve and enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 150
  • Fat: 8g
  • Carbohydrates: 20g
  • Protein: 2g