Sticky Garlic Chicken Noodles

Name: Sticky Garlic Chicken Noodles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 500g chicken breast, sliced; 250g noodles (your choice); 3 tablespoons soy sauce; 2 tablespoons honey; 4 cloves garlic, minced; 1 tablespoon ginger, minced; 2 tablespoons sesame oil; 1 tablespoon cornstarch; Salt and pepper to taste; Chopped green onions for garnish

Highlighted under: Global Flavors

Savor the sweet and savory goodness of Sticky Garlic Chicken Noodles, a delightful dish that marries tender chicken with perfectly cooked noodles in a luscious garlic sauce. This quick yet satisfying meal will transport your taste buds to Japan with every bite, making it a perfect weeknight dinner option. Enjoy this delicious fusion of flavors and textures that will have everyone asking for seconds!

Created by

Lacey Montgomery

Last updated on 2025-12-13T17:42:12.502Z

A Flavorful Journey

Sticky Garlic Chicken Noodles invite you on a culinary adventure that takes inspiration from the vibrant flavors of Japan. The combination of tender chicken and perfectly cooked noodles creates a satisfying and fulfilling dish. The sticky garlic sauce adds depth and richness, making each bite a delightful explosion of taste. This dish is not only delicious but also easy to prepare, making it an ideal choice for those busy weeknights when you crave something simple yet impressive.

Incorporating garlic and ginger infuses the dish with an aromatic touch, enhancing its overall flavor profile. Whether you are cooking for family or friends, Sticky Garlic Chicken Noodles are bound to impress. This dish embodies the perfect balance of sweet and savory, providing a delightful contrast that will keep everyone coming back for more.

Customization and Variations

One of the best aspects of Sticky Garlic Chicken Noodles is their versatility. You can easily customize this dish to suit your taste preferences or dietary restrictions. For a vegetarian option, substitute the chicken with tofu or a variety of colorful vegetables like bell peppers, broccoli, or snap peas. Similarly, use gluten-free noodles to make this dish accommodating for those with gluten sensitivities—ensuring that everyone at your table can enjoy it.

Feel free to experiment with different sauces or spices to add your personal touch. Adding a splash of sesame oil, a dash of chili flakes for heat, or even a sprinkle of sesame seeds can elevate the dish and impart a unique flavor. Don't hesitate to make this recipe your own; creativity in the kitchen often leads to the most delightful discoveries.

Serving Suggestions

Sticky Garlic Chicken Noodles can be served in various ways. Present this beautiful dish as the star of your dinner table, garnished with freshly chopped green onions. Pair it with a side of steamed vegetables, creating a colorful and nutritious meal. For a more authentic experience, consider offering traditional Japanese sides such as miso soup or pickled vegetables.

Consider preparing a simple cucumber salad with rice vinegar and sesame oil as a refreshing complement to the richness of the noodles. The crunch and acidity will counterbalance the sticky sauce wonderfully, enhancing the overall dining experience. Whether it's a weekday meal or a special occasion, these serving suggestions will elevate your Sticky Garlic Chicken Noodles to new heights.

Ingredients

For the Chicken and Noodles

500g chicken breast, sliced
250g noodles (your choice)
3 tablespoons soy sauce
2 tablespoons honey
4 cloves garlic, minced
1 tablespoon ginger, minced
2 tablespoons sesame oil
1 tablespoon cornstarch
Salt and pepper to taste
Chopped green onions for garnish

Instructions

Prepare the Noodles

Cook the noodles according to package instructions. Drain and set aside.

Marinate the Chicken

In a bowl, combine chicken, soy sauce, honey, garlic, ginger, and cornstarch. Mix well and let it marinate for about 10 minutes.

Cook the Chicken

In a large skillet, heat sesame oil over medium-high heat. Add the marinated chicken and cook until golden brown and cooked through, about 5-7 minutes.

Combine with Noodles

Add cooked noodles to the skillet with chicken. Toss to combine and heat through for another 2-3 minutes.

Serve

Garnish with chopped green onions and serve immediately.

Nutritional Benefits

Sticky Garlic Chicken Noodles not only tantalize your taste buds but also provide a well-rounded nutritional profile. Chicken breast is an excellent source of lean protein, essential for muscle repair and growth. Coupled with nutritious vegetables, this meal offers fiber and vitamins that contribute to a balanced diet. Additionally, using whole grain noodles can further enhance the fiber content, promoting digestive health and satiety.

Garlic, a key ingredient in this recipe, is known for its numerous health benefits, including its antiviral and antibacterial properties. Incorporating ginger adds anti-inflammatory benefits, making this dish not just tasty but also good for your health. Thus, you can enjoy a delicious meal while reaping the advantages of its wholesome ingredients.

Storage and Reheating Tips

If you find yourself with leftovers, Sticky Garlic Chicken Noodles can be stored in an airtight container in the refrigerator for up to three days. When reheating, it's best to use a skillet on low heat to gently warm the dish without compromising its textures. You can add a splash of water or oil to ensure it doesn't dry out.

For those craving a quick lunch the next day, this dish can also be enjoyed cold as a noodle salad. Simply add a drizzle of soy sauce or sesame dressing before enjoying, making it a convenient and delicious option for busy schedules. The versatility of this recipe ensures that it remains delightful even as leftovers.

Questions About Recipes

→ Can I use other proteins?

Yes, you can substitute the chicken with shrimp, beef, or tofu for a different protein option.

→ How can I make it gluten-free?

Use gluten-free soy sauce and noodles to make this dish gluten-free.