Cheesy Garlic Bread Recipe

Name: Cheesy Garlic Bread Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 loaf of Italian bread; 1/2 cup unsalted butter, softened; 4 cloves garlic, minced; 1 cup shredded mozzarella cheese; 1 cup shredded cheddar cheese; 1/4 cup fresh parsley, chopped; Salt and pepper to taste

Highlighted under: Comfort Food

Transform your appetizer game with this mouthwatering Cheesy Garlic Bread recipe! Freshly baked bread is slathered with a rich blend of garlic, butter, and two types of gooey cheese, creating the ultimate comfort food that pairs perfectly with soups, salads, or just on its own. Whether you're hosting a get-together or enjoying a cozy night in, this cheesy delight will be a crowd-pleaser at any gathering.

Created by

Lacey Montgomery

Last updated on 2025-12-10T18:23:10.720Z

Cheesy Garlic Bread is a classic favorite that elevates any meal. Each bite is packed with flavor and comfort, making it a go-to addition to gatherings or an indulgent snack.

Perfect for Any Occasion

Cheesy Garlic Bread is not just another side dish; it's a versatile companion that can elevate any meal. Whether you're enjoying a bowl of hearty soup, a fresh salad, or a pasta dinner, this cheesy bread will complement your dishes beautifully. It also makes for a fantastic snack or appetizer, perfect for gatherings with friends or family. The warmth and richness of the melted cheese paired with the aromatic garlic spread give it an irresistible appeal.

Hosting a party? Serve this Cheesy Garlic Bread as part of your appetizer platter. Guests will love tearing off chunks of this gooey delight. You can even customize it by adding different toppings like jalapeños or Italian herbs for a twist. Its universal appeal makes it easy to pair with a variety of beverages, from red wine to crisp iced tea.

Tips for the Best Cheesy Garlic Bread

For the ultimate cheesy experience, consider using a blend of cheeses. Alongside mozzarella and cheddar, you might add a sprinkle of parmesan or a dash of smoked gouda for an extra layer of flavor. The key is to ensure that your cheese is fresh, which will make a significant difference in taste and texture. Avoid pre-shredded cheese as it often contains anti-clumping agents that can affect melt quality.

Brush the edges of your bread with extra garlic butter for a crunchier crust that’s packed with flavor. A touch of paprika or grated garlic can also be added for a bit of zing. If you like a little spice, consider adding crushed red pepper flakes to the cheese before baking. This not only adds heat but also makes for a beautiful finished product.

Storage and Reheating Suggestions

Ingredients

For Cheesy Garlic Bread

1 loaf of Italian bread
1/2 cup unsalted butter, softened
4 cloves garlic, minced
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
1/4 cup fresh parsley, chopped
Salt and pepper to taste

Instructions

Prepare the Garlic Butter

In a bowl, mix the softened butter, minced garlic, chopped parsley, salt, and pepper until well combined.

Slice the Bread

Cut the Italian bread in half lengthwise and place the halves on a baking sheet, cut side up.

Spread the Butter Mixture

Generously spread the garlic butter mixture over both halves of the bread.

Add the Cheeses

Sprinkle the shredded mozzarella and cheddar evenly over the buttered bread.

Bake the Bread

Preheat your oven to 375°F (190°C). Bake the bread for about 15 minutes, or until the cheese is bubbly and golden.

Serve

Remove from the oven, let cool for a minute, then cut into slices and serve warm.

Frequently Asked Questions

One common question is whether you can make Cheesy Garlic Bread ahead of time. Absolutely! You can prepare the garlic butter and assemble the bread, then wrap it tightly and store it in the refrigerator for up to 24 hours. Just bake it when you're ready to serve. This makes it an ideal recipe for meal prep or hosting duties.

Another inquiry often relates to gluten-free options. If you're looking to create a gluten-free version of Cheesy Garlic Bread, opt for gluten-free bread available at most stores. Ensure your butter and any cheese you use are gluten-free as well. With just a few adjustments, you can enjoy this delightful dish without worry.

Pairing Suggestions

Cheesy Garlic Bread is divine on its own, but pairing it with the right dishes enhances the overall experience. It goes wonderfully with Italian dishes like spaghetti and marinara, where the garlic flavors complement the sauce perfectly. If you prefer something lighter, try serving it alongside a garden salad, where the freshness will balance the rich flavors of the bread.

Don't forget that dipping sauces can elevate this cheesy bread to new heights! A side of marinara for dipping adds a classic Italian touch, while a spicy aioli or homemade pesto can introduce exciting new flavor profiles. Experimenting with different dipping sauces can surprise and delight your taste buds.

Questions About Recipes

→ Can I use different types of cheese?

Absolutely! Feel free to experiment with other cheeses like Parmesan or Gouda.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 2 days.